New members

[New Member] Laiterie Terre de Sèvre

An Heritage of Excellence in French Dairy Craftsmanship

Founded in 2024, Laiterie Terre de Sèvre brings together more than a century of dairy expertise, uniting the historic cooperatives of Sèvre & Belle and Echiré. Rooted in the Charentes-Poitou region, the cooperative embodies a rich agricultural heritage, combining tradition with a forward-looking commitment to quality and sustainability.

At the heart of Laiterie Terre de Sèvre lies a strong cooperative model, supported by dedicated local producers of both cow and goat milk. With production and transformation entirely local, the company ensures full traceability and preserves the authenticity of its exceptional terroir.

The cooperative is guided by core values including passion, respect, know-how, and responsible commitment. These principles are reflected in its high standards: milk is collected every 48 hours, guaranteed GMO-free, and produced with careful attention to animal welfare and environmental impact.

Among its flagship brands, Echiré stands as a global symbol of excellence. Renowned for its AOP Charentes-Poitou butter, Echiré has been crafted using traditional wooden churns for over 130 years, delivering a distinctive texture and refined flavor appreciated by chefs and gourmets worldwide.

Today, Laiterie Terre de Sèvre continues to build on this legacy, offering premium dairy products that reflect both authenticity and innovation. With a strong CSR commitment and a focus on sustainable practices, the cooperative is well positioned to meet the evolving expectations of consumers while preserving the integrity of its craft.

Know more about Echiré